Toast with Barcelonia almond cream cheese and sprouts

Toast with Barcelonia almond cream cheese and sprouts

Sprouts are one of the few foods that are still alive when we eat them, which significantly boosts their nutritional value. Sprouts can contain up to 100 times more enzymes than raw fruits and vegetables. Enzymes are a special type of protein that act as a catalyst for metabolic processes, such as helping you extract…


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  • The best ‘bravas’ are vegan!

    The best ‘bravas’ are vegan!

    Ingredients (for one tapa): 4 medium potatoes 1 onion Olive oil Black pepper Cayenne pepper Hot sauce (we recommend Cholula Hot Sauce Original) 2 tablespoons of Barcelonia Original Vegan Cream Cheese Preparation: Heat the oven to 180C/360F Wash the potatoes, cut them in half, and them laminate them into thin slices. Chop the onion into…


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  • Lentil and vegetable tacos with Barcelonia’s own sour cream

    Lentil and vegetable tacos with Barcelonia’s own sour cream

    At Barcelonia we’re very into tacos. A few days ago we posted our recipe for veggie tacos made with black beans and today we felt like trying something different so we came up with a new version: some very original veggie tacos filled with lentils, vegetables, and with our delicious sour cream. You’ll be licking…


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  • Roasted pumpkin with Barcelonia’s Herbed Cream Cheese

    Roasted pumpkin with Barcelonia’s Herbed Cream Cheese

    This is one of our favorite recipes. Pumpkin is such a good vegetables because its low calory count and its abundant fiber and vitamins make it very healthy. One of the best ways to prepare is roasted in the oven. Ingredients (for two people): 1/2 a pumpkin Barcelonia Herbed Cream Cheese Olive oil Salt Black…


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